Friday, 10 May 2013

LOOKS CAN BE DECEPTIVE FOR NU WAN LI!



The outside of the restaurant might drive away potential diners but the food will definitely win hearts. The moment you enter the place you are bound to undergo a change in your perception and attitude. With regards to the food quality, this is one of the very few places that offers authentic Tangra style Chinese food. They serve up good quality food at overwhelming amounts. So, it would be in your interest to order as much as you can eat. The service is always without delay. Every dish is at your table within ten to fifteen minutes of placing the order. Dining at the restaurant is always a pleasant surprise and depends on you venturing in with an open mind.

They have two kinds of menus; while one is the chefs special, the other is the normal menu. Some of their popular and well cooked dishes from the special menu are whole fish in black bean sauce, all their clay pot items (like  clay pot chicken in Hunan sauce,  double mushroom clay pot prawn in oyster sauce and chicken in hoi sin sauce), and last but not the least, their chicken sizzler. The taste of the Hunan chicken is one of tanginess and less of spiciness. The chicken sizzler is well seasoned and the vegetables that come with it are crunchy. Other items to be had are chicken shrimp fried rice, chicken shrimp chilli garlic noodle and chicken rice noodles. The quantity of noodle served per plate is overwhelming. The noodles are well made and full of flavor, and are enough for three people! All in all, the food is light not only on the tummy but also on the wallet as well. Nu Wan Li is definitely a good pocket friendly Chinese eatery in the south Kolkata area.

Bhavesh Bhatia is a super foodie who updates his blog regularly with restaurant reviews. He also updates his blog with other website content writing. So for any information on 100% original SEO content, get in touch with him.

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