Friday, 15 March 2013

Walk into Hongkong Express to get the authentic flavor of Chinese dishes ending with Darsaan



I am a food lover and I always prefer tasting dishes at different restaurants, cafes and snacks bars, regardless of how big or small the place is. In the Gariahat area, I have been at many restaurants (both big and small ones) but I was unaware of Hongkong Express, located on 70 B, Purna Das Road, Hindustan Park in Kolkata.

Recently, one or two months back, I discovered an amazing offer flashing on Crazeal’s website for dining at Hongkong Express: “A meal for two for Rs. 850/- is available for only Rs. 299/-.” I soon grabbed the offer and went there with my best friend for a lunch the next weekend to explore this Chinese and Thai world. Very close to Triangular Park, Gariahat, we did not face any hassles in finding our destination. As we entered, we felt the calmness and silence of the place. Simple but sophisticated, the interior decor is fully influenced by Chinese artwork. The manager (who is probably Chinese) greeted us with a warm welcome. Although we understood his English accent his gestures were totally different from what we generally come across in Kolkata.

While placing the order, the waiter assisted us with the best options that we could have. For starters, we ordered Crispy Fried Chilly Chicken, and then for the main course, we chose Mixed Triple Schezuan Rice and Chicken in Chilly Oyster Sauce. After a long time, I got the authentic flavor of Chinese dishes sitting in Kolkata. Their triple Schezuan Rice was a totally new item for both of us and we enjoyed having it. Their Triple Schezuan Rice is a mixture of three different types of ingredients: rice, fine noodles and thick noodles. Our meal ended with Darsaan, a special kind of dessert which includes our well known sweet dish, ‘gaja’ served with two scoops of vanilla ice cream. This dessert topped the menu list that was served for us. A perfect combination of authentic Indian dessert and ice-cream, the hot ‘gajas’ were amazing to taste with frozen ice-cream.

Our stomachs were full and we had very little space for Darsaan but its heavenly taste did not allow us to waste any of it. We took our time, relaxed and finished it and my mouth waters even today remembering that superb and delicious dessert. I will love to go back to Hongkong Express many times in the future and if others are also planning to explore this gastronomic enclave don’t miss their Darsaan. 

Bhavesh Bhatia is a true gourmet who updates his blog regularly with restaurant reviews. Along with blog writing and posting, get information about website content writing at affordable prices – contact Bhavesh Bhatia for more details on web content writing services now!

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