Saima is a North Indian restaurant with two outlets, one at
Little Russel Street and another at Chowringhee Road behind Rabindra Sadan Metro
Station. The first time I visited this food joint, I was not so disappointed as
I was when I visited the Little Russel Street outlet. The ambience there is not
appealing, but the restaurant has a small but proper seating arrangement on its
first floor. I was there with one of my friends on my way home from office.
When we reached there, there was only a couple dining there. So, among the four
remaining tables there, we took one. We placed an order for Chicken Biriyani
and Chicken Bharta. Prices are reasonable - Biriyani @ Rs. 80 only is unimaginable
nowadays. Our orders were served almost instantly. The biriyani was not as
awesome as Arsalan or Zeeshan - so so. Chicken Bharta was quite good, but
nothing awesome; nothing to talk about and not too appealing. This outlet did
not disappoint me at least because you can’t expect something out of the world
at such reasonable rates.
Being satisfied with Saima at Little Russel Street, within a
few days of visiting there, I planned to check out their Chowringhee Road
branch which I have often found overcrowded with people while returning home
from office in the evening. I was there with the same company. We moved
upstairs to sit and dine. As we were upstairs, the ambience shocked me. A food
joint cannot have such unhygienic ambience, dirty tables, untidy walls and an
awful ceiling. But still I saw more people here than Little Russel Street
(perhaps due to the location). We placed the same order here as well, but when
the food was served - my god, I lost my appetite! No properly cleaned plates
and spoons and the taste was appalling - a total waste of money. We wasted a
lot of the food as it was just impossible for us to have food at such an untidy
food joint. However, it was our fault we choose this place, so we had to pay
the bill. When we paid the bill and were about to leave, the staff member who
served us almost forced us to pay him tips. They are not only untrained and
unfriendly staff but also ill mannered. This
dine-out was a shocking experience for me.
Bhavesh Bhatia
loves to taste various preparations at different restaurants and updates his
blog regularly with restaurant reviews. He
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