Bhavesh Bhatia - Positivelycontent: August 2013

Friday, 30 August 2013

Garam Tawa: A small but decent eatery

Ratings: 2.5 out of 5

Anyone bored of having the same food at home and currently planning to have Tandoori dishes somewhere in North Cal can visit Garam Tawa once. It is located at Shyambazar Five point Crossing, Kolkata. Take any Shyambazar-bound bus and you will find it near Golbari. The location of the restaurant (being central) attracts people. It is essentially a multi-cuisine restaurant but also offers various Tandoori dishes. This is an ideal place for non-vegetarian people. Being a small restaurant, Garam Tawa has very simple décor. Though it is a non-ac food stop one can also avail of their dine-in facility. But due to its small space and difficulty in accommodating many customers people prefer to opt for its home delivery facility, which is much appreciated because of its promptness.

Garam Tawa is best for middle-class customers. The food is very reasonably priced. The staff is humble and makes you feel at home. Food coupons are not accepted here. As it is a small restaurant, valet parking is not available. This problem will be faced by all customers who come in a car. Credit cards are also not accepted. Payments can only be made in cash. Another thing that they do not offer is alcohol. Essentially, this is a pocket-friendly restaurant for people who want to grab a bite at reasonable prices.

Bhavesh Bhatia is a true gourmet who updates his blog regularly with restaurant reviews. Along with blog writing and posting, get information about website content writing at affordable prices – contact Bhavesh Bhatia for more details on web content writing services now!

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“GANGAUR – The Indian Food Hub of Kolkata”

Ratings: 3 out of 5

Gangaur restaurant, situated at a wonderfully central location in Kolkata at Russell Street is one of the most unconventional vegetarian Indian food hubs here. It is best known for its delicious Indian cuisine but also serves mouth watering snacks and south Indian cuisine. The renovated interiors give you an essence of Rajasthan with luxury and comfort but the restaurant is a little cramped, as waiters move up and down to serve you your delicacies.

The service is pretty good but you have to wait for a long time if it is their peak time. Students and ladies generally drop in for breakfast and lunch, whereas it is very famous for families coming in for a wholesome vegetarian family dinner. Cleanliness and hygiene are kept in mind and well maintained by the restaurant, which is always nice.

Some famous, rich in taste dishes served by “Gangaur” include chole bhature, dahi puchka, dahi kebab, veg zafrani and corn methi malai; choices of breads range from cheese naan, masala kulcha, missi roti, pudina naan to some common options like butter naan and roti. The dessert options in the menu are that impressive unlike their main course and starters, though one item that truly stands out is their Raj Bhog (if you can get it).

To sum it up, the restaurant serves fresh food at affordable prices and has a comfortable ambience. The location is wonderful and always lively. Conveyance is not a problem at any time of the day, so the next time you are in that area and want to pamper your taste buds with some rich Indian vegetarian cuisine drop in at Gangaur.

Bhavesh Bhatia is a super foodie who updates his blog regularly with restaurant reviews. He also updates his blog with other website content writing. So for any information on 100% original SEO content, get in touch with him.

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Thursday, 1 August 2013

Climb up to Terraza Jardine for a wonderful dinner under the night sky

Rating: 3 out of 5

I have been to Terraza Jardine a number of times and whenever I am there, I’ve been really very happy and satisfied. It is a food joint located on the roof top terrace of the Rainey Court Residency building on Ballygunj Circular Road. I always look for roof top seating arrangement in restaurants, especially for dinners as it feels great to have dinner with warm company sitting under the night stars. Terraza Jardine is one of my favorite destinations in Kolkata, not only for its ambience but also for the quality of food that it serves at reasonable rates.

The service here is quite slow but I enjoy this slow pace because of the ambience. If you don’t turn up here leaving loads of work behind, then this slow pace is as an additional advantage if you are looking to enjoy the calmness and pleasantness of the place under the open night sky. It is an ideal romantic after-hours dinner destination. Though located in the heart of the city, you will enjoy total calmness here, away from the hustle and bustle of city life.

The restaurant opens at 11AM but I have never been there in daylight. I have tried a number of dishes there and each one of them was really excellent. North Indian is good here. Machhli Begum Bahar is a unique item here which you will rarely find elsewhere. Dry fruits and khoya are used to prepare the stuffing which is then stuffed inside a Bhetki fillet. With each bite, the heavy stuffing of nuts and khoya oozes out to fill your mouth with its creamy and delicious taste. Another item that’s pretty good here is their flavored lemon marinated chicken which they’ve named Gandharaj Kathi Murgi. The boneless chicken pieces is marinated in flavored lemon juice (gandharaj lemon) and then grilled. These two items are a must try recipe of this terrace restro.

If you are fond of continental dishes, then try their salads. Not a huge range of options but they’re good. To end your meal with something sweet, you can always go in for one of their desserts - their Baked Malai Chumchum and Hot Gulab Jamun with ice-cream are mention worthy. There is nothing special about their hot Gulab Jamun with ice-cream so avoid that.

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